Thursday, August 15, 2013

The Flower Girl

 I know it's been awhile since I've posted here but it's been a crazy busy summer.  Hard to believe that it's the middle of August already but the Asters are beginning to bloom and that's a sure fire wake up to fall.  In just about three weeks the school bus will begin rumbling loudly, billowing huge clouds of dust as it travels our country road again. 

Asters and school go hand in hand for me and brought me my love of flowers.  When I was a little girl growing up in Lake Tahoe, my mother was Post Master of the tiny Post Office in the little resort area called Camp Richardson.  When I started school, I used to wait for the bus to come up Highway 89, standing in front of the Post Office where my mother would watch from the window.

Old Mrs. Richardson, had a large house across the highway from the Post Office and along side of her house, her wizened old gardener named Joe, grew row after row of flowers as cutting gardens to supply the house with fresh flowers every day.  In the fall, the Asters were a riot of color.  Every other morning, without fail, Old Joe would slowly walk across the highway with a large bouquet of those asters, wrapped carefully in newspaper.  He would smile at me and hand me the flowers and tell me that they were for me to give to my teacher.  The bus driver always called me "The Flower Girl".

Every summer I plant Asters, for Joe.  He was one of those mysteries that life bring to our door.  He was an old cowboy, he walked bent and had very bowed legs.  He always wore blue jeans, a plaid shirt and a stained, well worn cream colored cowboy hat.  He drove a beat up old truck with dings and rust - the kind with the painted pointy grill in the front.  And Joe disappeared one day.  They found his truck in the Nevada desert - I don't know if they ever located what happened to him - those things were whispered about around children.  I liked old Joe a lot.  I had a big imagination and he liked that about me.  We spent many an afternoon in the garden chatting about all kinds of things.  Hey Joe!  Your flowers are blooming.....come and see....

Baby flower and veggie plants that I started from seeds





Wednesday, February 27, 2013

Picture Progress - Rough In Finished



I finally got to work on my marquetry again but decided to pick up this picture that I was working on last spring before I got waylaid  first with the garden, then with fiber prep and dying.  Just when I thought my docket was clear to begin working I got hit with a series of winter storms and a lot of very cold weather.  That means lots of shoveling and cold work just keeping the sheep & chickens going which doesn't help my hands to be too functional for this kind of work.

I always find it difficult to pick something I've laid aside for so long but finally managed to get back into it's story and finished putting in the last pieces.  Now it's ready for any fill and sanding.  Once that is complete, I will add all the details of the faces and any extra shading.  Then it will have to sit awhile before the weather warms up enough to spray it with lacquer.

I am so anxious to jump into the next project - the box that I posted on my last entry here.  As soon as I get the details in - I will post another picture.

Friday, January 18, 2013

The Deep Freeze

It's been awhile since I posted here, my apologies to those who want to follow what's going on in my neck of the woods.  It's been a long stretch of winter here.  Several good snowfalls and then a long stretch of very cold weather.  We haven't been above 32 since before Christmas.  Brrrr!  It makes doing chores even more of a challenge than usual.  I have to admit that even though it's only half over, I am so done with winter and ready for spring. 
Box lid design ready to transfer

I am finally able to jump back into the marquetry work that I so love.  I am happy to say that I am finally working on the finishing touches to the picture that got set aside last spring - other things have a way of taking over my time until I all of a sudden realize just how long it's been since I picked up my knife!  Once I have the picture finished, I have a new hat box design all ready to go which I can't wait to start.  I am also working on spinning up some of the handpainted rovings that I dyed last fall.

New box pattern ready to transfer
So despite my long silence, yes, I am still here!  I have to admit I am looking forward to sunnier, warmer days - I really am tired of being cold!  So for now I am finally jumping into the world of veneer and lots of fiber.  Hopefully I will have some more pictures to post in just a few days.  Stay safe and warm everyone!

Saturday, November 10, 2012

First Snow



I got all my fall prep work done just in the nick of time!  Yesterday we got our first snow of the season.  I just had to share all the beautiful pictures I took this morning.  It is a deep freeze for us after being in the 60's last week.  It was only 20 this morning and isn't supposed to get out of the 30's today.  Brrrr!!!  I hope everyone is staying nice and warm today.




Getting Ready for Winter

I know it's been awhile since I've posted here so I thought I'd better catch up on all the goings on.  It's been a steady push trying to get ready for winter.  Lot's of clean up, putting tools away from summer and generally shifting gears from warm weather pursuits to cold.  Time to drain the gas out of the lawn mower, move the fiber racks into the wood shed for the winter, and finally take down the plastic on the greenhouse.




                                                  
Lots of activities in the kitchen as well getting the last of the canning finished for the season.  Blackberry Jam, stewed tomatoes and applesauce.  I have to admit that I love seeing the jars all lined up in the pantry each year.  A nice finish to a long gardening season.

The greenhouse plastic removal had been on hold waiting for the rain to quit.  We had such a long, hot dry spell but when it started raining, well, it just kept it up day after day.....great for the fire danger as hunting season began but not so good for doing outside chores.  My son, Adryon and his wife Kimberlee came over to help with the plastic removal which is a big chore.


 All done for this year - but we were all soaked to the knees!  Grandson Aydon was soaked to his armpits from playing in the grass!  Now it can snow......

Wednesday, September 19, 2012

Hay Day 2012






I am always excited to get my hay in for the winter.  We have had unseasonable warm weather this year so it doesn't feel like September except in the early morning hours when we have been in the 30's.

As soon as the truck backed into the barn all the sheep lined up to check out this new red what ever it is that is sticking out of their home!  They thought they had seen it before but then, you never know with these things so we will just view it from afar - just in case. 



Gotta Love the way these young high school guys can just throw those bales around with ease.  Larry always hires the nicest kids.




Thanks for growing such fantastic hay, Larry!  I hope you will enjoy your bread.  See you next year - that is if the world doesn't end in December.....







Hey - you never know.....I think I'll hedge my bets just like the sheep.  If it all goes to smash, will they let YOU in?  I'm honing my unusual skill sets....how about you?

Baking Rye Bread






I started the day baking a nice big loaf of Caraway Rye Bread as a gift for Larry Kiewert my favorite hay farmer.  A good, honest hay farmer is worth his weight in gold as far as I am concerned so an extra special bit of appreciation is in order!

Caraway Rye Bread

1 1/2 cups warm water              1/2 cup dark molasses      1 beaten egg for glaze
1/4 cup melted butter                 1 Tablespoon dry yeast
1 Tablespoon salt                       2 cups dark rye flour
3 3/4 cups unbleached bread flour  (the kind I use is from Montana hard red wheat)

Place yeast in a 1 cup pyrex measuring cup, add 1/4 tsp. sugar and 1/3 c. warm water and set aside to proof.  I place it in a small bowl of very warm water if it's chilly in the house.

In a large mixing bowl mix warm water, molasses and butter.  Add proofed yeast mixture and stir to dissolve yeast.  Add salt and rye flour and mix well.  Add caraway seed and 3 cups of the unbleached flour.  Mix until all the flour is well blended.  Knead in the 3/4 cups of flour a little at a time until you have a soft but not sticky dough.

Turn dough out onto a lightly floured surface and knead until it is smooth but still tender.  Don't over knead or it will make the bread tough.  Place dough in greased bowl, cover with plastic wrap or a damp tea towel and let rise until double.

Spray your work surface with non stick spray (such as Pam) or lightly oil  and turn out doubled dough.  Gently (do not deflate the dough) pinch any large bubbles.  Fold in the ends and sides to make a large loaf.  Place loaf on greased cookie sheet.  Slash several times with a serrated knife.  Beat a raw egg with a fork, add 2 tsp water and blend.  Brush egg glaze on loaf.  Let rise 20 min.   Place in oven.  Turn oven to 375 and bake for 30 minutes.  Bread is done when it sounds hollow when tapped.  Remove from pan and let cool covered with a tea towel.  Makes 1 large loaf